Culture and Lifestyle History and Traditions Our Editors' Favorite Easter Traditions That We'll Never Give Up Start these traditions with your family this Easter. By Mary Alice Russell Mary Alice Russell Mary Alice Russell is a Southern Living fellow who is starting her career in lifestyle journalism. Primarily focused on social media and digital production, Mary Alice is excited to hone her skills and dedicate her professional life to beautiful things, from homes to hearts.A recent graduate of Washington and Lee University, Mary Alice majored in journalism and art history. At W&L, she was co-editor-in-chief of her school paper, The Ring-tum Phi, with her best friend and interned for The Welcome Home Podcast. Now based in Birmingham, Alabama, Mary Alice is a Virginia native who is proud to hail from the land of ham and peanuts. Southern Living's editorial guidelines Updated on January 29, 2024 In This Article View All In This Article Rye Grass Easter Basket An Offering Egg Pineapple Casserole Church Easter Egg Hunt Matching Dresses The Bunny Cake Egg Decorating Squeezing In Two Church Services Close Photo: Owen Franken/ Getty For every holiday in the South, there’s a tradition to go with it. On Thanksgiving, we serve all sorts of sides, from collard greens with watermelon rind pickle to Carrot Soufflé, all with a secret twist that makes us say we don’t want anything but Mama’s recipe. For Christmas, we’re donned in our matching pajamas or dressed to the nines depending on the hour. Regardless of what time of year it is, you can be sure that in the South we’re celebrating something. Easter is no different. When it comes to the spring holiday, however, there seem to be even more traditions and memories that we hold onto. There's something about Easter that feels distinctly Southern (even though we know it's not). Spring in the South is unlike anywhere else. It’s just warm enough that you can do things outside without melting, but there are still days when it’s chilly enough to want a quiet morning indoors. All the flowers are in bloom. We open our recipe boxes to some of our favorite dishes from pastel punches to lighter-than-air angel food cakes, and we send happies to our friends just to make sure that they feel loved. There is nothing more beautiful than springtime in the South, even on the rainiest of days. Our Southern Living editors took a walk down memory lane to reminisce on some of our own favorite Easter traditions. While we might not include every Southern Easter tradition, we think we’ve covered a pretty wide range of holiday favorites. Laurey W. Glenn Rye Grass Easter Basket Southern Living talent and Senior Editorial Producer Ivy Odom’s cherished Easter memory took some planning on her parents' part. “My mama always grew real rye grass for my Easter basket,” she say. “She planted the seeds a few weeks before so the grass would be tall on Easter!” Even if you don’t have the greenest of thumbs, you should be able to pull off this project without too much trouble. An Offering Egg We all know that Easter is really about Jesus and the church, but our Homes and Features Editor Betsy Cribb’s family took the meaning of the holiday to a level that was approachable for young children. A plastic egg with a baggie of loose change inside was nestled in Betsy’s and her sister’s Easter baskets to be used as an offering for church that Sunday. It’s the perfect way to teach your children about the importance of giving while still taking part in the fun aspects of the holiday. Photographer: Jen Causey, Prop Stylist: Josh Hoggle,Food Stylist: Ruth Blackburn Pineapple Casserole If you're from certain regions of the South, you know that Easter without Pineapple Casserole just doesn’t feel right. “It's not Easter without pineapple casserole in my house,” says Odom. This dish is also the staple of many potlucks and events that might not actually happen on Easter Sunday, but that melty cheese with rich butter crackers and canned pineapple is truly one-of-a-kind. Church Easter Egg Hunt You’ve seen it in Steel Magnolias, but across the South, the church Easter Egg hunt is a highlight, especially for digital food editor Kimberly Holland whose childhood church took the hunt to a whole new level. “Those were epic,” recalls Holland. “We had so many eggs to hunt (imagine the trunk full of dyed eggs in Steel Magnolias but maybe 3 times as many), and goodness knows we never found them all.” Fun fact: According to the Guinness Book of World Records, the largest egg hunt was held in the South at Cypress Gardens Adventure Park in Florida where over 500,000 eggs were hidden. Courtesy of Betsy Cribb Matching Dresses Most Southern woman have had Easter dresses, but two members of our Southern Living team have a story about how they grew up wearing matching dresses with their sisters on Easter Sunday. Cribb, who has two younger sisters, reveals, “My sisters and I always matched (or at least had complementary clothes) for Easter Sunday, and when we were young, we were most often wearing dresses our mom had smocked herself.” The Bunny Cake Possibly the sweetest Easter tradition of them all is the Bunny Cake. Mary Shannon Hodes, our associate digital editor, makes one with her mother every year, even when they are apart. During the height of the pandemic, Hodes and her mother both made their own Bunny Cakes and FaceTimed to still feel a sense of togetherness. Photo: Laurey W. Glenn; Styling: Buffy Hargett Miller Egg Decorating Growing up with a mother who was an elementary school art teacher, former Editorial Fellow Mary Alice Russell cherished the tradition of decorating eggs. “I have really fond memories of hearing the fizz of the dye pellets and watching the eggs become more and more saturated with color,” she recalls. Now when Russell decorates eggs, she typically goes beyond using the egg-dyeing kits and white crayon. Squeezing In Two Church Services Odom often marks Easter by attending not one, but two church services. "Sunrise services are always special," says Odom. "I love that you find your seat in the dim morning light and finish the service in full sun, starting the day off with the promise of hope and light. I also love that it lets me get a head-start on my elaborate Easter menu." In between the food-prepping and table-setting, though, she's also been known to head back to church for a more traditional service. "I love the pomp of the service inside too, she says. "The outside sunrise one has a tone of stillness and calm that gets the day started off right. But then you go inside to start the actual celebration." Was this page helpful? Thanks for your feedback! Tell us why! Other Submit